100% Kona Coffee beans from Hawaii's Kona Coast (The Big Island). LION Hawaiian Kona coffee beans are selected from the best of the Kona Coffee harvests. These Kona Coffee beans are expertly roasted to produce a consistent and truly gourmet coffee when brewed.

Brewing Suggestions:
2 tablespoons of ground coffee (adjusted to taste) per 6 ounces of fresh filtered water.

Iced Coffee:
Use half the volume of water to brew coffee and add an equal amount of ice after brewing.

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